HOW CAN WE

HELP YOU?

We are here to help you and your company growing.

Regardless if it is consulting, process development, pilot scale testing, industrial scale implementation, large scale process adjustment or product quality control, we are here to assist you.

We work in the field of holistic plant biofractionation and as a spin-out company from University of Copenhagen our purpose is to provide knowledge transfer from academia to the food industry.

Our aim is to assist our customers to achive a sustainable production of healthy, well-taisting, functional plant-based food ingredients by minimal processing, minimizing the environmental impact throughout the entire production chain and simultaneously increasing the profit by lowering the relative production costs and increasing the product quality. READ MORE